Get a peek at our Boston adventure … Cat’s flubs and all
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What inspired the team behind Freight Farms to develop these self-contained farms? The 2008 economic downturn was one factor and so was the desire to create something that facilitated real connection.
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These self-contained hydroponic farms can grow produce year-round in any condition using only five gallons of water per day.
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Even in the midst of a New England blizzard, the Freight Farm is safe and snug, growing produce that only travels a few feet to the kitchen, eliminating the carbon footprint most fruit and vegetables produce in transit to a restaurant’s door.
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B.GOOD is a Boston-based chain of fast-casual restaurants with a unique mission. Unlike other multi-unit restaurants, B.GOOD prides itself on sourcing as much as it can locally and giving back to the neighborhoods where its franchises are located. In Boston, Freight Farms helps B.GOOD fulfill its mission.
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