Recipe: Roasted Asparagus
ROASTED ASPARAGUS
Asparagus
Oliver Farm Infused Sunflower Oil
Garlic salt
Salt and freshly ground pepper to taste
Grated parmesan cheese
| Preparation | Preheat oven to 350 degrees. Trim woody ends off of a bunch of fresh asparagus. Toss in Oliver Farm Infused Sunflower Oil on a baking sheet. Sprinkle with garlic salt, salt, and freshly ground pepper. Top with fresh grated parmesan cheese and bake for 20 minutes.
Courtesy of Karla and Hank Collier