Browse by Vendor
1836: A Texas Olive Oil Company
1836: A Texas Olive company is a business venture born out of a passion for olive oil and a Texas family legacy. We grow, harvest, mill and bottle Texas-grown olives from four varietals, creating a boutique production of extra virgin olive oil that has been critically acclaimed by some of the highest rated chefs in America.
Alemar Cheese Co.
Alemar Cheese was founded on the principle that the best milk, time-honored technique and great attention to detail can produce extraordinary results. Our award-winning French-inspired soft-ripened cheese has been produced in Minnesota since 2009.
Baetje Farms
Baetje Farms is committed to high standards and believes the best cheese comes from the best milk that comes from animals in the best physical condition. In every bite you can taste the passion and dedication that goes into each product.
Bee Wild
Bee Wild is a three-generation family-owned and -operated honeybee farm in Gainesville, Georgia. We specialize in doing small seasonal batches of our wild-crafted varietal honeys such as wildflower and sourwood. We practice sustainable beekeeping and are proud members of 1% For The Planet.
Bløm Meadworks
At Bløm Meadworks, we make what we like to call session meads and ciders — they’re light, dry, carbonated and remarkably sessionable.
Calyroad Creamery
We are artisan cheese makers crafting fresh and aged cheeses from local milk sources. From chevre flavored with our own signature herb blends to traditional old-world recipe cheeses we make it all!
Core & Rind
Core and Rind created deliciously creamy and dairy free Cashew Cheesy Sauces (Sharp & Tangy, Bold & Spicy and Rich & Smoky). They have whole, real, plant-based ingredients, all of which you can pronounce.
Date Lady
Date Lady offers the most delicious assortment of products to please both the date lover or most discerning foodie including organic California dates, date sugar, chocolate spread & coconut caramel sauce sweetened only with... you guessed it, dates!
Domaine Santé
Domaine Santé brings the only sugar alternative made from sustainably-sourced California wine grapes: grape nectar. Grape nectar makes all of your foods and beverages taste infinitely better with just a couple of drops. Plus, wine grapes are nutrient dense superfruits, making grape nectar a healthier alternative as well!
Ela Family Farms
Ela Family Farms is built on flavor, environmental stewardship, quality, and building direct relationships. We are a family farm growing over 55 varieties of organic tree fruits—cherries, peaches, pears, apples, plums, plus organic grapes and multiple varieties of organic heirloom tomatoes and rhubarb.
Fair Share Farms
At Fair Share Farm we create a variety of craft ferments from the vegetables we raise on our farm located north of Kansas City, Missouri. We have a wide selection of farm-to-ferment products: sauerkraut, kimchi, curtido, garlic cucumber pickles, jalapeno en escabeche, beet relish, hot sauce and more.
The Fig & The Knife
The Fig & The Knife is a local Phoenix, Arizona, company that is owned and operated by private chef Janette Gomez. Chef Janette has created a line of ARTfully balanced, handcrafted, small-batch sauces, spreads, marinades and spice blends using only the highest quality, all natural, locally-sourced ingredients.
Green Dirt Farms
We are a small, sustainable sheep dairy farm producing award-winning, Animal Welfare Approved®, small-batch cheeses that are both traditional and unique, are good for you and the planet and will delight your senses and bring joy to your heart.
Harmonie Home & Body
Harmonie Home & Body uses food-grade materials to make small lots of natural products for home and body. We started business with our Sedona Sky Candles™️ using coconut wax and high quality essential oils to deliver a cleaner-burning and longer-lasting, beautiful-smelling experience.
Häxan Hot Sauce
Enchanting small-batch, lacto-fermented hot sauce brewed in the heart of Seattle. We work with the freshest, most local peppers we can find. Our sauces are made, bottled and labeled by hand, with love and care.
Hope’s Artisan Bread
Hope’s Artisan Bread is a small batch sourdough micro-bakery in Arizona. Hope’s sourdough bread takes three days from start to finish to make using a sourdough starter and no commercial yeast.
Hoskins Berry Farm
Hoskins Berry Farm is a diversified biodynamic/organic farm in western Oregon. One of our main crops is blackberries, from which we ferment a unique Blackberry Vinegar. This is a whole fruit, raw vinegar, made from the blackberries we grow on our farm only.
Iconic Cocktail Co.
Iconic Cocktail Co. makes hand-crafted mixers for cocktails and all-natural sodas. Focused on flavor, we use locally-sourced ingredients and cut back on sugar. Enjoy our signature flavors year 'round and check out the current seasonal flavor!
Jack Rabbit Hill Farm
At Jack Rabbit Hill Farm in Hotchkiss, Colorado, Lance Hanson is crafting biodynamic wines that express his farm’s mountain terroir along with eau de vie, cider, gin and other beverages that reflect the character of western Colorado.
Lone Star Olive Ranch
Lone Star Olive Ranch is a family owned and operated olive business located in Madisonville, Texas. Since inception, our olive oil is 100% Texas grown, pressed and bottled. Never an exception! No compromises.
Marshallberg Farm
Through sustainable aquaculture, Marshallberg Farm is raising thousands of Russian sturgeon, producing environmentally responsible osetra caviar and smoked sturgeon in North Carolina.
New Beat Foods
New Beat Foods is a gluten-free, hand-crafted, artisan food company. We produce a line of crisp, crunchy, flavorful and naturally gluten-free crackers, baked with a base of 100% organic quinoa and other nutritious gluten-free grains and seeds.
Noble Coyote Coffee Roasters
Noble Coyote Coffee Roasters is a micro-roaster located in the Expo Park neighborhood of Dallas, Texas. We are committed to making wise choices that include supporting sustainable & organic growing practices & advocating ethical trade.
Olive These Foods
Olive These Foods is a start-up olive-oil-centered food enterprise cultivated by Texas olive producers. As our business “grew beyond the tree”, we realized an opportunity to develop a pilot food company focused on creatively utilizing olive oil as the focused ingredient for innovative, delicious and health-conscious foods.
Oliver Farm Artisan Oils
Clay Oliver stepped away from traditional farming and began processing nut and seed oils. Cold-pressed and unrefined, these oils taste like the nut or seed they are pressed from. Oliver Farm's fresh-pressed oils are versatile, healthy and have high smoke points.
Peconic Escargot
Peconic Escargot are producers of fresh escargot and snail caviar. They raise a high-end luxury escargot product on the North Fork of Long Island, New York. One of the only snail farms in the entire country, they have a passion for quality and flavor.
Penn Cove Shellfish
The methods employed by Penn Cove Shellfish do not require any added feed or chemicals. Farmed mussels, clams and oysters are a sustainable seafood choice and that’s good for you as well as the environment.
Red Horn Coffee House and Brewing Co.
Being locally owned and owner-operated, we do business under a very simple mission: Do good. Be positive. Have fun. We love the hell out of good coffee and we love the hell out of good beer, and we want you to love the hell out of both with us.
Rickaroons
Rickaroons are organic coconut energy bars that taste like dessert. Created by a local San Diego family originally for friends, family and the local farmers markets, Rickaroons are now available in five flavors -- all organic, gluten free, vegan, soy free and non-GMO.
SarahBea
Healthy, delicious and natural ingredients make SarahBea Granola your go-to for breakfast or anytime snack. Perfect for gluten, paleo and grain free lifestyles.
Sena Sea Seafoods
Wild Alaska seafood is accepted as a "best choice" for an environmentally concerned consumer. Sena Sea Seafoods is always harvested via environmentally sound and sustainable methods so our customers know they are making an ethical seafood choice.
Shrubwell
We source the highest quality ingredients and proudly produce our shrubs in small batches by hand, right here in the Phoenix Valley. Our shrubs are all-natural, gluten-free, dairy-free, vegan and use no artificial sweeteners, colors or preservatives.
Snacklins
SNACKLINS started as a joke to create a vegan pork rind. What we landed on was a puffy, crunchy, delicious chip made from simple veggie ingredients: yucca, mushrooms and onions.
Southside Alchemy
Southside Alchemy was launched in April of 2019 by local bartender and bloody Mary enthusiast, Todd Brutcher after nearly a decade of his regulars begging him to bottle his mix.
Sphinx Date Co. Palm & Pantry
Since 1951, Sphinx Date Co. Palm & Pantry has been the go-to source for a variety of fresh and unique locally-sourced products including Arizona-grown dates, locally-made foods, dried fruit and nuts and Arizona wine and beer.
Sweet Dames Artisan Confections
Sweet Dames Artisan Confections, specializes in handmade, gluten-free, vegan Gourmet Coconut Macaroons and CocoMallow Sandwiches. Influenced by Caribbean flavors, we have fun varieties like Pineapple and Chocolate Almond Spice, as well as traditional offerings.
Tectonic Coffee
With 25 years of coffee experience we bring a depth of coffee knowledge, insight and most importantly lasting relationships. Our coffees are focused on sweetness and balance with a wide range of coffees to suit all coffee tastes and preferences.
The Art of Pecan
The Art of Pecan produces award-winning pecan oil and other premium products derived from the finest American native pecans.
Treeline Coffee Roasters
It’s Treeline Coffee Roasters’ mission to craft a unique and excellent coffee experience for all; from our growers to our consumers and everyone in between.